Raw Banana Tower
Starter
Indian Veg
Starter
Indian Veg
Serving: 2 portions
Ingredients:
2 medium raw bananas, boiled, peeled and mashed evenly
1 medium sized onion,finely chopped
1 teaspoon tamarind pulp
1 cup semolina
1 tablespoon ginger-garlic paste
1 teaspoon red chilli powder
1 teaspoon turmeric powder
1 tablespoon coriander powder
1 teaspoon curry leaves powder
Finely chopped fresh coriander
Dessicated fresh coconut in to coconut powder
Oil to fry
Salt to taste
2 medium raw bananas, boiled, peeled and mashed evenly
1 medium sized onion,finely chopped
1 teaspoon tamarind pulp
1 cup semolina
1 tablespoon ginger-garlic paste
1 teaspoon red chilli powder
1 teaspoon turmeric powder
1 tablespoon coriander powder
1 teaspoon curry leaves powder
Finely chopped fresh coriander
Dessicated fresh coconut in to coconut powder
Oil to fry
Salt to taste
Method
Take a mixing bowl. Add the cooked and mashed raw banana and mix it with finely chopped opinions. Add the tamarind pulp, ginger-garlic paste, turmeric, red chilli, coriander and curry leaves powder, salt and mix well.
Add finely chopped fresh coriander leaves and mix well.
Take semolina in a plate and add some salt to it for taste.
Form triangular towers of the mashed banana mix and sprinkle semolina readied on the tower. Coat the banana towers nicely and evenly from all sides.
Take a frying pan on gas stove.
Add oil to pan. When hot deep fry the banana towers. Lower the flame to medium intensity.
Let it till brown from all sides.
Remove from heat and garnish with fresh coconut powder.
Serve hot with green coconut and mint chutney.
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